• Bartender

    Location US
    Category
    Land-based positions
  • Overview

    Well established South Florida Thai restaurant is in search of qualified applicants to join their renowned and award-winning team! Asian American cuisine with an upscale fusion twist!

     

    Two weeks of on-site training in a great atmosphere with top chefs and professionals!

    Responsibilities

    Responsibilities:

     

    • Extensive Knowledge of Drink Mixing and Garnishing a must.
    • Taking beverage orders from customers or wait staff and serving drinks as requested, paying extreme attention to detail.
    • Providing a positive and friendly guest experience by interacting with patrons.
    • Keeping a well-stocked bar with an adequate supply of liquor, beer, wine, mixers, ice, napkins, straws, glassware, and other accessories.
    • Cleaning the bar, tables, chairs, and work area to maintain a sanitary environment.
    • Organizing the bar area to streamline drink preparation and inventory.
    • Slicing, pitting, and preparing fruit garnishes for drinks.
    • Creating signature cocktails.
    • Complying with all food and beverage regulations.

    Qualifications

    Qualifications:

     

    • High School Diploma.
    • Additional education, training, certificates, or experience may be required.
    • Meets state minimum age of 21 to serve alcohol.
    • Availability to work nights, weekends, and holidays.
    • Positive, engaging personality and professional appearance.
    • Basic math and computer skills.
    • Exceptional interpersonal and communication skills.
    • Strong task and time management abilities.
    • Eye for detail and understanding of drink mixing tools and techniques.
    • Ability to stand, walk, bend, etc for extended periods, and lift up to 25 lbs.

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